Rip & Tan

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Arugula Salad with Figs, Feta & Thyme Almonds Recipe

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Food & Drink

Arugula Salad with Figs, Feta & Thyme Almonds Recipe

February 16, 2016

A white bowl filled with arugula, quartered figs, crumbled goat cheese, and chopped almonds, set on a gray cloth napkin.

This beyond delicious salad from Barrett at Valleybrink Road pairs some of my very favorite foods and flavors and does so brilliantly. As if the combination of arugula, figs and feta wasn’t enough, the inclusion of Barrett’s impossible-to-resist toasted almonds absolutely seals the deal. XXJKE