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Breaking (& Making) Bread With Women's Heritage

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Food & Drink

Breaking (& Making) Bread With Women's Heritage

June 22, 2018

There’s nothing like the smell of fresh bread. Baking is one of the world’s oldest kitchen traditions, and as labor-intensive as it might sound, making your own bread at home is actually quite a simple science once you get the hang of it. Women’s Heritage is sharing every step to making your own right at home, from starter to slice.

A person wearing a patterned brown shirt and white apron holds a round, artisan loaf of bread with a decorative, floured crust and scored top.

Breaking (& Making) Bread With Women's Heritage

A person in a striped apron pours water from a small white pitcher into a metal measuring cup over a glass jar containing flour, preparing bread ingredients on a white surface.
A round loaf of artisan sourdough bread with a golden-brown crust and spiral flour patterns, resting in a rustic, well-used bread baking pot.

Photos by Brittany Smith