Rip & Tan

Weekly inspiration for thoughtful living.

Fava Bean Toast with Mint, Lemon, and Parmigiano Reggiano Recipe

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Food & Drink

Fava Bean Toast with Mint, Lemon, and Parmigiano Reggiano Recipe

February 16, 2016

A slice of toast topped with mashed avocado and cheese sits on a white plate beside a fork and napkin; more toasts are on a wooden board, and a yellow flower in a small vase is nearby on a wooden table.

I have beautiful fava beans growing in the garden right now and always love finding a great new recipe in which to use them. This one from Barrett at Valleybrink Road looks like just what I have been looking for – easy to make, and filled with bright, delicious, and unexpected flavors. XXJKE