Autumn Entertaining: A Lovely Lunch with Claire Thomas & The Little Market - The Menu
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Food & Drink
Autumn Entertaining: A Lovely Lunch with Claire Thomas & The Little Market - The Menu
February 17, 2016

As I shared yesterday, our laid-back lunch with Claire Thomas and The Little Market was such a treat. And while the decor elements were on the soft and subdued side, our menu was all about color. Featuring bright, flavorful and unexpected elements from the always-amazing Claire, the meal was as visually stunning as it was delicious. See below for the full menu, as well as our outfits from the day. XXJKE
THE MENU
To Sip
Botanical Bellini, topped off with Sweet William petals
To Share
Market Salad with Edible Flowers
Rainbow Tartines
Red: mascarpone, strawberry, balsamic, pink pepper corns
Orange: habanero peach with mascarpone and prosciutto
Yellow: pineapple heirloom tomatoes, marigolds, cilantro, cream cheese
Green: avocado, mascarpone, green onion, black sesame
Dark Green/Blue: pesto cream cheese, kale, mint, pine nuts
Purple: figs and blackberries with cream cheese, honey, and hazelnuts
Pink: butter, sliced radish, sea salt
To Finish
THE OUTFITS
On Jenni: Jenni Kayne Cashmere Cropped Cardigan in Navy
On Claire: Jenni Kayne Cashmere Jersey Long Sleeve Tee in Grey
On Hannah: Jenni Kayne Crepe Tank in Navy